Our Menu
Chicken
Chicken Cutlet Parmigiana
Topped with mozzarella and tomato sauce.
Chicken Breast Piccata al Limone
Scaloppini with lemon and butter sauce.
Chicken Breast alla Marsala
Served with sliced mushrooms in a Marsala wine sauce.
Chicken Breast alla Bolognese
Sauteed and topped with capicolla, mozzarella, and wine sauce.
Chicken Cutlet Fantasia
Topped with eggplant slices, mozzarella, ricotta and tomato sauce.
Chicken alla Rosa Mia
Roasted peppers, mushrooms, onions, and artichoke hearts.
Veal
Fresh Provimi Veal
Veal Cutlet Parmigiana
Topped with mozzarella cheese and tomato sauce.
Veal Piccata al Limone
Scaloppini with lemon and butter sauce.
Veal Scaloppini Marsala
Sliced veal with mushrooms in marsala wine sauce.
Veal Scaloppini alla Silvio
Sliced veal with prosciutto, cheese and a hint of tomato sauce.
Veal Cutlet Fantasia
Eggplant, ricotta, mozzarella and tomato sauce.
Seafood
From the Grill
Scrod
Baked - Marinara - Francese
Baked Seafood Delight
Scrod, scallops, and shrimp.
Pescatore (Frutti di Mare)
Squid, shrimp, little necks, mussels and chopped clams in either red or white sauce.
Clam Vongole
Little necks (red or white sauce), your choice of pasta.
Shrimp Scampi
Shrimp sauteed in a light garlic sauce, your choice of pasta.
Con Calamari
Squid rings in a light marinara sauce, your choice of pasta.
Shrimp alla Silvio
Shrimp, artichoke hearts, and roasted peppers, your choice of pasta.
Veal Chops
Petite Filet Mignon
Eight ounce.
Rib Eye
Peppercorn sauce.
Rib Eye Rosa Mia
Roasted peppers, mushrooms, and artichoke hearts.
Chicken Breast
Lobster Tail (1) or (2)
With eight ounce petite filet.
Shrimp
Scallops
Mixed Grille
Sausage, chicken and veal.
Choice of pasta, polenta or potato and vegetable.
Prices are subject to change.